Sustainable Food Systems Sourcebook

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  • Agriculture, Food, and Human Values Society (AFHVS)

Agriculture, Food, and Human Values Society (AFHVS) Claimed

Non-profit professional organization for scholars and practitioners in food systems and related areas
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Non-profit professional organization for scholars and practitioners in food systems and related areas

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Conferences
General info
The Agriculture, Food, & Human Values Society (AFHVS) is a prominent professional organization which provides an international forum to engage in the cross-disciplinary study of food, agriculture, and health, as well as an opportunity for examining the values that underlie various visions of food and agricultural systems. From a base of philosophers, sociologists, and anthropologists, AFHVS has grown to include scientists, scholars, and practitioners in areas ranging from agricultural production and social science to nutrition policy and the humanities. AFHVS encourages participation by the growing community of researchers and professionals exploring alternative visions of the food system from numerous perspectives and approaches, including local and regional food systems; alternative food movements; agricultural and food policies, agricultural sustainability, food justice, issues of local and global food security, and food sovereignty. We host an annual conference jointly with the Association for the Study of Food and Society. More information about the annual conference is available on our website.