Results 1 - 11 of 11

1. Food Systems Research Institute

1
PO Box 1141, Shelburne, Vermont 05482, United States
1

2. Fare Resources

2
1327 61st Street, Emeryville, California 94608, San Francisco Bay Area, United States
2

3. Centre for Studies in Food Security

3
3

4. Penn State: Graduate Certificate in Community and Economic Development

4
128 Outreach Building, State College, Pennsylvania, Centre County, United States
4

5. Angela Roell

5
258 Greenfield Road, Montague, Massachusetts 01351, Franklin County, United States
5

6. Center for Good Food Purchasing

6
6

7. Eat REAL

7
1200 18th Street Northwest, Washington, District of Columbia 20036, United States
7

8. Agriculture Network Information Collaborative (AgNIC)

8
10301 Baltimore Avenue, Room 200, Beltsville, Maryland 20705, Prince George's County, United States
8

9. Beginning Farmer and Rancher Development Program (BFRDP)

9
Washington, District of Columbia, District of Columbia, United States
9

10. Inter-Institutional Network for Food Agriculture and Sustainability (INFAS)

10
UC-Davis Shields Avenue, Agricultural Sustainability Institute, Davis, California 95616, United States
10

11. Farm to Institution New England

11
11

About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.