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1. Montana State University: Sustainable Food and Bioenergy Systems (BS)

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University Way Montana State University, Bozeman, Montana 59715, United States
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2. Purdue University: Sustainable Food and Farming Systems (BS)

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625 Agriculture Mall, West Lafayette, Indiana 47907, United States
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3. University of Minnesota: Food Systems (BS)

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1420 Eckles Avenue, Falcon Heights, Minnesota 55108, United States
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4. Midwest Value Added Agriculture Conference

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2000 North Oxford Avenue, Suite 8, Eau Claire, Wisconsin 54703, Eau Claire County, United States
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About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.