Results 1 - 16 of 16

1. Appalachian State University: Sustainable Development (BS)

1
305 Bodenheimer Drive, Boone, 28607, United States
1

2. Community Food Lab

2
706 Mountford Avenue, Raleigh, 27603, United States
2

3. University of North Carolina: Food for All

3
University of North Carolina, Chapel Hill, Chapel Hill,
3

4. Appalachian Sustainable Agriculture Project

4
306 West Haywood Street, Asheville, Buncombe County 28801, United States
4

5. Carolina Farm Stewardship Association

5
287 East Street, Pittsboro, Chatham County 27312, United States
5

6. Carolina Meat Conference

6
101 West 5th Street, Winston-Salem, Forsyth County 27101, United States
6

7. Central Carolina Community College: Sustainable Agriculture (AAS)

7
764 West Street, Pittsboro, Chatham County 27312, United States
7

8. Central Carolina College: Sustainable Livestock Systems Certificate

8
764 West Street, Pittsboro, Chatham County 27312, United States
8

9. Rural Support Partners

9
1456 Patton Avenue, Asheville, 28806, United States
9

10. Center for Environmental Farming Systems

10
10

11. North Carolina State Extension

11
2501 Founders Dr #7602, Patterson Hall, Raleigh, NC 27695-7653, United States
11

12. Central Carolina Community College: Sustainable Vegetable Production Certificate

12
1075 East Cornelius Harnett Boulevard, Lillington, Harnett County 27546, United States
12

13. North Carolina State University: Agroecology and Sustainable Food Systems

13
101 Derieux Place, Raleigh, Wake County 27607, United States
13

14. BRWIA Female Farmer Scholarship Fund

14
P.O. Box 67 171 Grand Boulevard, Boone, Watauga County 28607, United States
14

15. Organic Growers School

15
135 Cedar Hill Road, Asheville, Buncombe County 28806, United States
15

16. Black Church Food Security Network

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16

About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.