Results 1 - 20 of 23

1. College of the Atlantic: Farming & Food Systems (BS)

1
105 Eden Street, Bar Harbor, 04609, United States
1

2. Flathead Valley Communtiy College: Integrated Agriculture and Food Systems (AAS)

2
777 Grandview Drive, Kalispell, 59901, United States
2

3. Tompkins Cortland Community College: Sustainable Farming and Food Systems (AAS)

3
170 North St. , Dryden, 13053, United States
3

4. Montana State University: Sustainable Food and Bioenergy Systems (BS)

4
University Way Montana State University , Bozeman, 59715, United States
4

5. Sterling College: Sustainable Food Systems (BA)

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16 Sterling Drive, Craftsbury, 05826, United States
5

6. FamilyFarmed

6
225 West Hubbard Street, Chicago, 60654, United States
6

7. 5th Annual UVM Food Systems Summit

7
590 Main Street, Burlington, 05405, United States
7

8. UC Berkeley: Berkeley Food Institute

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8

9. University of Georgia: Certificate Program in Organic Agriculture

9
1111 Miller Plant Sciences Bldg., Athens, 30602
9

11. Gardow Consulting LLC

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11

12. Austin Community College: Sustainable Agriculture

12
1218 West Avenue, Austin, Travis County 78701, United States
12

13. Central Carolina Community College: Sustainable Vegetable Production Certificate

13
1075 East Cornelius Harnett Boulevard, Lillington, Harnett County 27546, United States
13

14. Greenfield Community College: Farm and Food Systems Certificate Program

14
One College Drive, Greenfield, Franklin County 01301, United States
14

15. Johnson County Community College: Sustainable Agriculture Certificate

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12345 College Boulevard, Overland Park, Johnson County 66210, United States
15

16. Merritt College: Urban Agroecology Certificate

16
12500 Campus Drive, Oakland, Alameda County 94619, United States
16

17. Triton College: Sustainable Food Production Certificate

17
2000 5th Avenue, River Grove, Cook County 60171, United States
17

18. Community Foodworks

18
810 7th Street Northeast, Washington, Pulaski County 20002, United States
18

19. Introduction to Rooftop Urban Agriculture

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19

20. North Carolina State University: Agroecology and Sustainable Food Systems

20
101 Derieux Place, Raleigh, Wake County 27607, United States
20

About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.