Results 1 - 17 of 17

Filter

Clear
1

1. SUNY Cobleskill: Food Systems & Technology (BT)

1
106 Suffolk Circle, Cobleskill, 12043, United States
1
2

2. NACDEP Annual Conference

2
NACDEP Conference, Big Sky, 59716, United States
2
3

3. UMD Continuing Education: Sustainable Food Systems Certificate

3
1049 University Drive, Duluth, 55812, United States
3
5

5. American Planning Association Food Systems Planning Interest Group (APA-FIG)

5
5
6

6. American Agricultural Law Association

6
6
7

7. Canadian Association for Food Studies

7
955 Oliver Road, Thunder Bay, Thunder Bay District P7B 5E1, Canada
7
8

8. Agriculture, Food, and Human Values Society (AFHVS)

8
8
9

9. Wiley-Blackwell

9
111 River Street, Hoboken, Hudson County 07030, United States
9
10

10. UCLA: Food Studies Graduate Certificate Program

10
337 Charles E Young Drive East, Los Angeles, Los Angeles County 90095, United States
10
11

11. Boston University: Food Studies Graduate Certificate

11
Boston University Bridge, Boston, , United States
11
12

12. Tufts University: Sustainable Agriculture and Food Systems

12
419 Boston Avenue, Medford, Middlesex County 02155, United States
12
13

13. University of Vermont: Food Hub Management Professional Certificate Program

13
Burlington, Chittenden County , United States
13
14

14. Rural Sociological Society

14
1 University Circle, Macomb, McDonough County 61455, United States
14
15

15. Urban Sustainability Directors Network (USDN)

15
15
16

16. National Association of Community Development Extension Professionals (NACDEP)

16
PO Box 866, Blairsville, Union County 30512, United States
16
17

17. United States Agricultural Information Network (USAIN)

17
17

About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.