Sustainable Food Systems Sourcebook

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1. Fair Food

Food Systems
 Philadelphia, Pennsylvania
Fair Food is a nonprofit that connects wholesale buyers and small- and medium-sized farms in the Greater Philadelphia region in order to increase business viability to save farmland and bring locally grown food to the marketplace.
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SAEA defines sustainable agriculture as food and agricultural systems that are environmentally sound, economically viable, socially responsible, non-exploitative, humane, and that serve as a foundation for future generations.
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 Royalton, Vermont
CAFS is dedicated to creating food systems that are more sustainable, just, and humane. We do this by training law and policy leaders, designing innovative legal and policy tools, and generating creative ideas to advance progress and inspire change.
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4. Southern Sutainable Agriculture Working Group

Food Security,Permaculture ,Food Systems,Sustainable Agriculture,Organic
 Fayetteville
Southern SAWG's mission is to empower and inspire farmers, individuals, and communities in the South to create an agricultural system that is ecologically sound, economically viable, socially just, and humane.