Sustainable Food Systems Sourcebook

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 West Lafayette, Indiana
Learn how to design and manage a small farm enterprise. Study the principles of sustainable agriculture including non-chemical pest and soil management.
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 Mississauga, Ontario
You will benefit from working with a full service Canadian foodservices management advisory and design team with the proven, clear insight you need to move forward confidently.
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3. Fare Resources

Food Systems
 Emeryville, California
Fare Resources is transforming the way people eat at companies, schools and institutions. Our food programs are built and operated on a foundation of people, food and design.
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4. SureHarvest

Agroecology
 Soquel, California
SureHarvest provides Sustainable Sourcing, Sustainability Programs & Diffusion of Innovation, Certification Management, Verification Services, Compliance Management, and Farming Information Management solutions.
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 Saint Paul, Minnesota
Since 1969, the Environmental Law Institute (ELI) has played a pivotal role in shaping the fields of environmental law, policy, and management, domestically and abroad.
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6. Greenleaf Publishing

Sustainable Agriculture
 Shipley, England
Greenleaf Publishing is the world’s leading specialist publisher in Sustainability, Governance, Environmental Management and Corporate Social Responsibility.
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 Wooster, Ohio
Agroecosystems management integrates economic, ecological and social values to tackle challenges and find opportunities.
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 Celina, Ohio
The Certificate Program in Food Systems Management is an interdisciplinary program focused on the fundamentals of food science, agriculture and management relating to food system operations.
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 Berkeley, California
The Department of Environmental Science, Policy, and Management is a multidisciplinary program that recognizes the urgency of the challenges, and the enormous opportunities that may lead to transformative change.
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 Pittsboro, North Carolina
An AAS in Sustainable Agriculture prepares students for work in a variety of food and sustainability fields, including farm management, advocacy and education, work in wholesale and retail produce.
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 Mount Pleasant, Texas
The agriculture program at Northeast Texas Community College provides students with a solid background in cutting edge technologies a traditional management strategies to provide leadership for the agriculture industry of the future.
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 Burlington, Vermont
The first of its kind in North America and now in its fourth year, this program is an innovative blend of hands-on, community-based online and in-person learning to prepare you for managing food hubs.