Sustainable Food Systems Sourcebook

Results 1 - 13 of 13


 West Lafayette, Indiana
Learn how to design and manage a small farm enterprise. Study the principles of sustainable agriculture including non-chemical pest and soil management.
 Mississauga, Ontario
You will benefit from working with a full service Canadian foodservices management advisory and design team with the proven, clear insight you need to move forward confidently.

3. Fare Resources

Food Systems
 Emeryville, California
Fare Resources is transforming the way people eat at companies, schools and institutions. Our food programs are built and operated on a foundation of people, food and design.

4. SureHarvest

 Soquel, California
SureHarvest provides Sustainable Sourcing, Sustainability Programs & Diffusion of Innovation, Certification Management, Verification Services, Compliance Management, and Farming Information Management solutions.
 Saint Paul, Minnesota
Since 1969, the Environmental Law Institute (ELI) has played a pivotal role in shaping the fields of environmental law, policy, and management, domestically and abroad.

6. Greenleaf Publishing

Sustainable Agriculture
 Shipley, England
Greenleaf Publishing is the world’s leading specialist publisher in Sustainability, Governance, Environmental Management and Corporate Social Responsibility.
 Wooster, Ohio
Agroecosystems management integrates economic, ecological and social values to tackle challenges and find opportunities.
 Celina, Ohio
The Certificate Program in Food Systems Management is an interdisciplinary program focused on the fundamentals of food science, agriculture and management relating to food system operations.
 Berkeley, California
The Department of Environmental Science, Policy, and Management is a multidisciplinary program that recognizes the urgency of the challenges, and the enormous opportunities that may lead to transformative change.
 Pittsboro, North Carolina
An AAS in Sustainable Agriculture prepares students for work in a variety of food and sustainability fields, including farm management, advocacy and education, work in wholesale and retail produce.
 Mount Pleasant, Texas
The agriculture program at Northeast Texas Community College provides students with a solid background in cutting edge technologies a traditional management strategies to provide leadership for the agriculture industry of the future.
 Burlington, Vermont
The first of its kind in North America and now in its fourth year, this program is an innovative blend of hands-on, community-based online and in-person learning to prepare you for managing food hubs.