Results 1 - 20 of 23

1. City University of New York, Hunter College: Nutrition/Food Science (BS)

1
695 Park Avenue, New York, 10065, United States
1

2. Lunch Lessons LLC

2
Lunch Lessons School Food System Consultants, Boulder, 20708, United States
-
2

3. Fare Resources

3
1327 61st Street, Emeryville, San Francisco Bay Area 94608, United States
3

4. Life Lab

4
1156 High Street, Santa Cruz, 95064, United States
4

5. Reap Food Group

5
306 East Wilson Street, #2W, Madison, 53703, United States
5

6. Farm to Cafeteria Conference

6
1 John Nolen Drive, Madison, 53703, United States
6

7. Food Systems Planning and Healthy Communities Lab, University of Buffalo

7
233 Hayes Hall University at Buffalo, SUNY, Buffalo, 14214, United States
7

8. National Farm to School Network

8
8

9. RIC Youth Leadership Summit

9
2150 Allston Way, Berkeley, Alameda County 94704, United States
9

10. Ryerson University: Certificate in Food Security

10
350 Victoria Street, Toronto, Toronto Division M5B 0A1, Canada
10

11. Association of European Schools of Planning Conference

11
Rua Dr. Roberto Frias , Porto, 4200-465, Portugal
11

12. UCLA: Food Studies Graduate Certificate Program

12
337 Charles E Young Drive East, Los Angeles, Los Angeles County 90095, United States
12

13. Pittsburgh Food Policy Council

13
1435 Bedford Avenue, Pittsburgh, Allegheny County 15219, United States
13

14. Center for Agriculture and Food Systems at Vermont Law School

14
164 Chelsea Street, Royalton, Windsor County 05068, United States
14

15. FoodCorps

15
1140 Southeast 7th Avenue, Portland, Multnomah County 97214, United States
15

16. New Entry Sustainable Farming Project

16
733 Cabot Street, Beverly, Essex County 01915, United States
16

17. American School Health Association (ASHA) Scholarship

17
Bloomington, Monroe County , United States
17

18. USDA 1890 National Scholars Program

18
1400 Independence Avenue Southwest, Washington, 20250, United States
18

19. Nature Works Everywhere Grant

19
19

20. USDA Farm to School Grant Program

20
20

About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.