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Organizations and Networks

Organizations and Networks

The number of nonprofit organizations, councils, networks, communities of practice, and the like are growing dramatically. They are established at local, substate regional (multipoint), state, multistate regional, national, continental, and international levels. Consider not only being a…

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The number of nonprofit organizations, councils, networks, communities of practice, and the like are growing dramatically. They are established at local, substate regional (multipoint), state, multistate regional, national, continental, and international levels. Consider not only being a member of a local organization, but also being a part of activities at the next logical level of geography. Doing so helps the good food movement become more of a collective web where sharing ideas and resources leads to more efficiency and aggregated impact.

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1. ECO City Farms

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6010 Taylor Road, Riverdale Park, 20737, United States
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2. Fair Food Network

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205 East Washington Street, Ann Arbor, 48104, United States
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3. FamilyFarmed

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225 West Hubbard Street, Chicago, 60654, United States
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4. Sustainable Food Trade Association

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49 Race Street, New Castle, 24127, United States
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5. Terra Madre

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1 Piazza Palazzo di Città, Torino, Città Metropolitana di Torino 10122, Italy
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6. Tasting the Future

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7. The Green Urban Lunch Box

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340 East 400 South, Salt Lake City, Salt Lake County 84111, United States
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8. Heal Food Alliance

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9. Prevention Institute

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221 Oak Street, Oakland, Alameda County 94607, United States
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10. Society for Nutrition Education and Behavior (SNEB)

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9100 Purdue Road, Indianapolis, Marion County 46268, United States
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11. American Community Garden Association

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3271 Main Street, East Point, Fulton County 30344, United States
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12. American Farmland Trust

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1150 Connecticut Avenue Northwest, Washington, 20036, United States
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13. Center for Good Food Purchasing

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14. Center for Rural Development

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2292 South Highway 27, Somerset, Pulaski County 42501, United States
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15. Community Foodworks

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810 7th Street Northeast, Washington, Pulaski County 20002, United States
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16. Corporate Accountability

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10 Milk Street, Boston, Suffolk County 02108, United States
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17. Eat REAL

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1200 18th Street Northwest, Washington, 20036, United States
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18. Farm Forward

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PO Box 4120 , Portland, Multnomah County 97208, United States
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19. Farmers Market Coalition

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20. FoodCorps

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1140 Southeast 7th Avenue, Portland, Multnomah County 97214, United States
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About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.