Sustainable Food Systems Sourcebook

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UC Berkeley: Berkeley Food Institute

1. UC Berkeley: Berkeley Food Institute

Food Studies
 Berkeley, California
The Berkeley Food Institute seeks to transform food systems to expand access to healthy, affordable food and promote sustainable and equitable food production. We empower new leaders with capacities to cultivate diverse and healthy food systems.
510-643-8821 Contact Website View profile
1
Sustainable Food Cities

2. Sustainable Food Cities

Food Systems
The Sustainable Food Cities approach develops a cross-sector partnership of local public agencies, businesses, academics and NGOs committed to working together to make healthy and sustainable food a defining characteristic of where they live.
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2
Center for Resilient Cities

3. Center for Resilient Cities

Food Systems
 Madison, Wisconsin
Center for Resilient Cities was launched using an urban land trust model to revitalize and protect community green spaces. Using a systems approach, we are committed to resilient development envisioned and driven by communities themselves.
6082559877 Contact Website View profile
3
Rooftop Gardens - From Dreams to Reality

4. Rooftop Gardens - From Dreams to Reality

Online
A presentation delivered by Steven Peck, President & Founder of Green Roofs for Healthy Cities at the World Green Infrastructure Congress 2019 in Oslo, Norway.
416-971-4494 Contact Website View profile
4
Introduction to Rooftop Urban Agriculture

5. Introduction to Rooftop Urban Agriculture

Building-integrated agriculture is one of the most rapidly evolving areas of the agriculture industry, and recent technological innovations are enabling urban farmers to exploit underutilized spaces in our cities for food production.
416-971-4494 Contact Website View profile
5
Graduate Certificate in Sustainable Urban Food Systems

6. Graduate Certificate in Sustainable Urban Food Systems

Food Studies
 Chicago
The graduate certificate introduces students to policies, theories, and practices that contribute to current developments in sustainable urban food systems around the world.
773-325-7463 Contact Website View profile