Sustainable Food Systems Sourcebook

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City University of New York: Food Studies (PhD Concentration)

1. City University of New York: Food Studies (PhD Concentration)

Food Studies
 New York, New York
Food is central to our existence, but the social and cultural study of food is a relative newcomer to the academy.
(646) 312-4470 Contact Website View profile
1
University of British Columbia: Integrated Studies in Land & Food Systems (MSc, PhD)

2. University of British Columbia: Integrated Studies in Land & Food Systems (MSc, PhD)

Food Systems
 Vancouver, British Columbia
Arguably the most important challenge for the world community in the 21st Century is Global Food Security – our ability to create a sufficient, healthy, safe, culturally relevant and economically accessible food system for everyone.
604-822-8373 Contact Website View profile
2
UCLA: Food Studies Graduate Certificate Program

3. UCLA: Food Studies Graduate Certificate Program

Agroecology
 Los Angeles, California
The Food Studies graduate certificate program offers UCLA PhD, MA and professional school students the opportunity to investigate this growing field.
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3
University of Vermont Food Systems Graduate Program (MS, PhD)

4. University of Vermont Food Systems Graduate Program (MS, PhD)

Food Systems
 Burlington, Vermont
Our program prepares students to address challenging problems of contemporary food systems, such as building climate change resilience, reducing waste across the supply chain and exploring equitable distribution and fair labor practices.
802-656-2042 Contact Website View profile
4
New York University: Nutrition and Food Studies (BS, MS, PhD)

5. New York University: Nutrition and Food Studies (BS, MS, PhD)

Food Studies
 New York City, New York
Our students gain practical expertise through innovative coursework that addresses 21st-century needs and developments by drawing on the connections between what we consume and how we live.
212-998-5530 Contact Website View profile
5
Indiana University: Anthropology of Food (Doctoral Concentration)

6. Indiana University: Anthropology of Food (Doctoral Concentration)

Food Studies
 Bloomington
Explore food's complexity through our strengths: prehistoric, historic, & modern societies human evolution & adaptation human health political economic relationships human-environment interactions sustainablility ethnicity, class, & cultural identi
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