Sustainable Food Systems Sourcebook

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Culture and Agriculture

1. Culture and Agriculture

Food Studies
Culture and Agriculture is a section interest group of the American Anthropological Association, supporting Anthropologists working with farmers, ranchers, fishers, foresters and rural communities around the world.
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1
University of New England NORTH

2. University of New England NORTH

Food Systems
 Portland, Maine
Lead the Global-Local Sea Change in Ocean Foods Systems! Our Masters students are working in seafood sustainability, ecological approaches to aquaculture and fisheries, seafood value chains, and sustainable ocean uses.
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2
Columbia River Inter-Tribal Fish Commission (CRITFC)

3. Columbia River Inter-Tribal Fish Commission (CRITFC)

Food Systems
 Portland, Oregon
(503) 238-0667 Contact Website View profile