Sustainable Food Systems Sourcebook

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 Berkeley, California
The Berkeley Food Institute seeks to transform food systems to expand access to healthy, affordable food and promote sustainable and equitable food production. We empower new leaders with capacities to cultivate diverse and healthy food systems.
1
 Berkeley, California
The Department of Environmental Science, Policy, and Management is a multidisciplinary program that recognizes the urgency of the challenges, and the enormous opportunities that may lead to transformative change.
2
 Berkeley, California
The Rooted in Community National Youth Leadership Summit is a conference for high school aged young people involved in the food justice movement. Every summer the summit attracts over 100 young people from throughout the United States and Canada.
3
 Berkeley, California
North Atlantic Books (NAB) is an independent, nonprofit publisher committed to a bold exploration of the relationships between mind, body, spirit, and nature.
4
 Berkeley, California
SAGE revitalizes sustainable urban-edge agriculture, fosters healthy local and regional food systems, and connects diverse urban communities with the people and places that grow their food.
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 Berkeley, California
Get the latest on cutting-edge plant-based and clean meat research, hear strategies and insights for industry growth, and gain insights into evolving consumer sentiment.
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 Berkeley, California