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1. Chatham University: Food Studies (MA)

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Eden Hall 6035 Ridge Rd, Gibsonia, 15044, United States
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2. Drexel University: Culinary Arts and Science (MS)

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3141 Chestnut Street, Philadelphia, 19104, United States
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3. Fair Food

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1315 Walnut Street, Philadelphia, 19107, United States
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4. Kitchen Table Consultants

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112 Righters Ferry Road, Bala Cynwyd, 19004, United States
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5. Food Trust, The

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1617 John F Kennedy Boulevard, Philadelphia, 19103, United States
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6. Penn State: Rural Sociology

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111-D Armsby Penn State, University Park , 16802, United States
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7. PASA Farming for the Future Conference

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State College, Centre County , United States
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8. Pittsburgh Food Policy Council

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1435 Bedford Avenue, Pittsburgh, Allegheny County 15219, United States
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About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.