Sustainable Food Systems Sourcebook

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Smithson Mills

21. Smithson Mills

 Asheville, North Carolina
Smithson Mills is an accomplished advocate and researcher for agricultural and rural economic development projects. Smithson Mills works closely with community nonprofits, businesses and government organizations.
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1
American Community Garden Association Annual Conference

22. American Community Garden Association Annual Conference

 East Point, Georgia
The Mission of the American Community Gardening Association is to build community by increasing and enhancing community gardening and greening across the United States and Canada.
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2
Canadian Association for Food Studies

23. Canadian Association for Food Studies

 Thunder Bay, Ontario
Canadian Association for Food Studies (CAFS). CAFS was founded by academics and professionals from governmental and community organizations interested in promoting interdisciplinary scholarship in the broad area of food systems.
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3
RIC Youth Leadership Summit

24. RIC Youth Leadership Summit

Agroecology
 Berkeley, California
The Rooted in Community National Youth Leadership Summit is a conference for high school aged young people involved in the food justice movement. Every summer the summit attracts over 100 young people from throughout the United States and Canada.
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4
Louisiana Food Access Summit

25. Louisiana Food Access Summit

 Baton Rouge, Louisiana
The mission of the Louisiana Food Access Summit is to stimulate engagement of farmers, community members, organizations, and policy makers by resetting the table to combat hunger and strengthen Louisiana’s regional and local food systems.
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5
Applied Community & Economic Development (ACED) Fellows Program

26. Applied Community & Economic Development (ACED) Fellows Program

 Normal, Illinois
Through coursework and field work, the ACED Fellows Program at Illinois State University enhances the skills of experienced students working to become the new generation of development specialists.
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6
UDC College of Agriculture: Urban Sustainability and Environmental Sciences (BS, MS)

27. UDC College of Agriculture: Urban Sustainability and Environmental Sciences (BS, MS)

Agroecology
 Washington, District of Columbia
The University of the District of Columbia (UDC) is an urban land-grant university that offers associate, baccalaureate, and graduate programs, certificate programs and community outreach programs to learners of all ages.
202-274-7126 Contact Website View profile
7
Austin Community College: Sustainable Agriculture

28. Austin Community College: Sustainable Agriculture

 Austin, Texas
ACC's Sustainable Agriculture Program offers courses that focus on ecological farming, quality of life and farm profitability. Our courses are designed to provide production and business skills training.
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8
John Wood Community College: Local Food Programs

29. John Wood Community College: Local Food Programs

 Quincy, Illinois
In support of this rapidly growing industry JWCC offers many for-credit courses in the College's Sustainable Local Foods Farming Certificate, a financial aid and WIA eligible 30 credit hour program.
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9
Mesa Community College: Certificate in Sustainable Food Systems

30. Mesa Community College: Certificate in Sustainable Food Systems

 Mesa, Arizona
The Certificate of Completion (CCL) in Sustainable Food Systems program is designed for students who want to learn about historical events that mark the nation's current food model.
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10
Central Carolina Community College: Sustainable Agriculture (AAS)

31. Central Carolina Community College: Sustainable Agriculture (AAS)

Agroecology
 Pittsboro, North Carolina
An AAS in Sustainable Agriculture prepares students for work in a variety of food and sustainability fields, including farm management, advocacy and education, work in wholesale and retail produce.
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11
Colorado State University: Sustainable Community Development Certificate

32. Colorado State University: Sustainable Community Development Certificate

 Fort Collins, Colorado
In this community development training, you will learn through case studies, exercises, and group discussions and share experiences with fellow community development practitioners from around the globe.
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12
Central Carolina College: Sustainable Livestock Systems Certificate

33. Central Carolina College: Sustainable Livestock Systems Certificate

 Pittsboro, North Carolina
The Sustainable Agriculture curriculum is designed to provide the entrepreneurial and technical skills necessary to manage a profitable, environmentally sound, community based small farm or agricultural business.
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13
Central Carolina Community College: Sustainable Vegetable Production Certificate

34. Central Carolina Community College: Sustainable Vegetable Production Certificate

 Lillington, North Carolina
Practical solutions are available as an antidote to some of the biggest challenges of our time related to human and environmental health. CCCC's Sustainable Agriculture Program has been training new farmers and food system entrepreneurs for 15 years.
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14
Grand Valley State University: Undergraduate Certificate in Sustainable Food Systems

35. Grand Valley State University: Undergraduate Certificate in Sustainable Food Systems

 Allendale Charter Township, Michigan
Students preparing for careers in local food enterprise, sustainability, education, business, social work, non-profit administration and other fields will benefit from the skills and experience necessary to address the role of food in community life.
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15
Greenfield Community College: Farm and Food Systems Certificate Program

36. Greenfield Community College: Farm and Food Systems Certificate Program

 Greenfield, Massachusetts
Focuses on sustainable farming and building resilient food systems. Students gain hands-on skills such as food cultivation, design of annual and perennial production systems, season-extension technologies, and food preservation.
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16
Johnson County Community College: Sustainable Agriculture Certificate

37. Johnson County Community College: Sustainable Agriculture Certificate

 Overland Park, Kansas
A one-year certificate in Sustainable Agriculture, Market Farming introduces basic principles and hands on experience in production and direct marketing of locally grown food.
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17
Northeast Texas Community College: Sustainable Agriculutre and Farm Management

38. Northeast Texas Community College: Sustainable Agriculutre and Farm Management

 Mount Pleasant, Texas
The agriculture program at Northeast Texas Community College provides students with a solid background in cutting edge technologies a traditional management strategies to provide leadership for the agriculture industry of the future.
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18
Penn State: Graduate Certificate in Community and Economic Development

39. Penn State: Graduate Certificate in Community and Economic Development

Agroecology
 State College, Pennsylvania
The Graduate Certificate in Community and Economic Development introduces key concepts and practical strategies useful to those who are new to the field and those who have experience working with communities or development-related institutions.
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19
University of Vermont: Food Hub Management Professional Certificate Program

40. University of Vermont: Food Hub Management Professional Certificate Program

Agroecology
 Burlington, Vermont
The first of its kind in North America and now in its fourth year, this program is an innovative blend of hands-on, community-based online and in-person learning to prepare you for managing food hubs.
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