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1. College of the Atlantic: Farming & Food Systems (BS)

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105 Eden Street, Bar Harbor, 04609, United States
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2. Penn State: Graduate Certificate in Community and Economic Development

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128 Outreach Building, State College, Centre County , United States
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3. University of Washington: Food Systems, Nutrition, and Health Major

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305 Raitt Hall, Seattle, 98195, United States
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4. USDA Economic Impact Initiative Grants

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5. Seven Harvest, Inc

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393 Sfc 320, Forrest City, St. Francis County 72335, United States
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About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.