Sustainable Food Systems Sourcebook

NĀTIFS: Native American Traditional Indigenous Food Systems

A Non-Profit Organization created by The Sioux Chef Team. Our mission focused on Indigenous Culinary Education & Indigenous Food Business Development.
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Minneapolis, Hennepin County , United States

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A Non-Profit Organization created by The Sioux Chef Team. Our mission focused on Indigenous Culinary Education & Indigenous Food Business Development.

Type:
Food Systems
Establishment year:
2015
Categories:
Organizations and Networks
Keywords:

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