Sustainable Food Systems Sourcebook

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University of California, Davis: Sustainable Agriculture and Food Systems (BS)

1. University of California, Davis: Sustainable Agriculture and Food Systems (BS)

Food Systems
 Davis, California
Students in the Sustainable Agriculture and Food Systems major focus on the social, economic and environmental aspects of agriculture and develop a thorough understanding of our food cycle from farm to table and beyond.
(530) 754-8776 Contact Website View profile
1
FamilyFarmed

2. FamilyFarmed

Food Systems
 Chicago, Illinois
FamilyFarmed is a non-profit organization committed to expanding the production, marketing and distribution of locally grown and responsibly produced food, in order to enhance the social, economic, and environmental health of our communities.
312-874-7360 Contact Website View profile
2
West Academic Publishing

3. West Academic Publishing

Online
 Saint Paul, Minnesota
Since 1969, the Environmental Law Institute (ELI) has played a pivotal role in shaping the fields of environmental law, policy, and management, domestically and abroad.
877-888-1330 Contact Website View profile
3
Greenleaf Publishing

4. Greenleaf Publishing

Sustainable Agriculture
 Shipley, England
Greenleaf Publishing is the world’s leading specialist publisher in Sustainability, Governance, Environmental Management and Corporate Social Responsibility.
+44 (0)1274 589106 Contact Website View profile
4
5th Annual UVM Food Systems Summit

5. 5th Annual UVM Food Systems Summit

Sustainable Agriculture
 Burlington, Vermont
As individuals and communities, our social, environmental, and political values greatly influence our sense of the "good." In the context of food systems, we may favor certain agricultural production practices, culinary traditions, or labor policies.
802-656-3831 Contact Website View profile
5
Caly Poly: Center for Sustainabilty

6. Caly Poly: Center for Sustainabilty

Sustainable Agriculture
 San Luis Obispo, California
The Center is a vital auxiliary unit within the College of Agriculture, Food and Environmental Sciences (CAFES) that fosters initiatives for sustainability.
805-756-5086 Contact Website View profile
6
Sustainable Agriculture Education Association

7. Sustainable Agriculture Education Association

Agroecology
SAEA defines sustainable agriculture as food and agricultural systems that are environmentally sound, economically viable, socially responsible, non-exploitative, humane, and that serve as a foundation for future generations.
Contact Website View profile
7
University of Nebraska: Center for Applied Rural Innovation

8. University of Nebraska: Center for Applied Rural Innovation

Sustainable Agriculture
 Lincoln
CARI's mission is to help create a rural community and agricultural structure that is economically viable, environmentally sound, socially acceptable and sustainable into the future.
Contact Website View profile
8
National Good Food Network Conference

9. National Good Food Network Conference

 Albuquerque, New Mexico
The National Good Food Network (NGFN) was established by the Wallace Center a decade ago to bring all members of the value chain together to take healthy, fair, affordable and environmentally “green” food to scale, and to touch more lives.
Contact Website View profile
9
Leopold Center for Sustainable Agriculture

10. Leopold Center for Sustainable Agriculture

Agroecology
 Ames, Iowa
The Leopold Center for Sustainable Agriculture at Iowa State University was created to identify and develop new ways to farm profitably while conserving natural resources as well as reducing negative environmental and social impacts.
(515) 294-3711 Contact Website View profile
10
Center for Agroecology & Sustainable Food Systems

11. Center for Agroecology & Sustainable Food Systems

Sustainable Agriculture
 Santa Cruz, California
The mission of the Center for Agroecology & Sustainable Food Systems (CASFS or the Center) is to research, develop, and advance sustainable food and agricultural systems that are environmentally sound, economically viable, and socially responsible.
831.459-3240 Contact Website View profile
11
Colorado State University: Department of Sociology

12. Colorado State University: Department of Sociology

Sustainable Agriculture
 Fort Collins, Colorado
We offer three undergraduate curricular tracks in general sociology, criminology/criminal justice and environmental sociology. Core areas of strength at the graduate level include: environment and natural resources; food, agriculture and development.
(970) 491-6044 Contact Website View profile
12
University of Illinois: Agroecology and Sustainable Agriculture

13. University of Illinois: Agroecology and Sustainable Agriculture

Agroecology
 Urbana, Illinois
NRES faculty apply ecological theory and systems analysis to understand and manage farming, food, and bioenergy systems to produce needed basic, environmental, social, and economic services.
Contact Website View profile
13
UC Berkeley: Department of Environmental Science, Policy, and Management

14. UC Berkeley: Department of Environmental Science, Policy, and Management

Agroecology
 Berkeley, California
The Department of Environmental Science, Policy, and Management is a multidisciplinary program that recognizes the urgency of the challenges, and the enormous opportunities that may lead to transformative change.
(510) 643-4554 Contact Website View profile
14
Stanford University: Center on Food Security and the Environment

15. Stanford University: Center on Food Security and the Environment

Agroecology
 Stanford, California
The Center on Food Security and the Environment addresses critical global issues of hunger, poverty and environmental degradation by generating vital knowledge and policy-relevant solutions.
Contact Website View profile
15
Tufts University Agriculture: Food and Evironment Program

16. Tufts University Agriculture: Food and Evironment Program

Agroecology
 Somerville, Massachusetts
The Agriculture, Food and Environment (AFE) program fuses the disciplines of nutrition, agricultural science, environmental studies, and public policy.
Contact Website View profile
16
UDC College of Agriculture: Urban Sustainability and Environmental Sciences (BS, MS)

17. UDC College of Agriculture: Urban Sustainability and Environmental Sciences (BS, MS)

Agroecology
 Washington, District of Columbia
The University of the District of Columbia (UDC) is an urban land-grant university that offers associate, baccalaureate, and graduate programs, certificate programs and community outreach programs to learners of all ages.
202-274-7126 Contact Website View profile
17
Antioch University: Certificate in Food Justice and Resilient Communities

18. Antioch University: Certificate in Food Justice and Resilient Communities

 Keene, New Hampshire
We’re here to help you empower people to connect with the sources of their food, practice healthy eating, and build communities with a high degree of food security, to strengthen personal, communal, and environmental resiliency and health.
Contact Website View profile
18
Central Carolina College: Sustainable Livestock Systems Certificate

19. Central Carolina College: Sustainable Livestock Systems Certificate

 Pittsboro, North Carolina
The Sustainable Agriculture curriculum is designed to provide the entrepreneurial and technical skills necessary to manage a profitable, environmentally sound, community based small farm or agricultural business.
Contact Website View profile
19
Central Carolina Community College: Sustainable Vegetable Production Certificate

20. Central Carolina Community College: Sustainable Vegetable Production Certificate

 Lillington, North Carolina
Practical solutions are available as an antidote to some of the biggest challenges of our time related to human and environmental health. CCCC's Sustainable Agriculture Program has been training new farmers and food system entrepreneurs for 15 years.
Contact Website View profile