Cultivating Healthy Places
Community health, social equity, and resilient food systems
Community health, social equity, and resilient food systems
- Type:
- Agroecology
- Categories:
- Consulting Services
- Keywords:
- General info
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Cultivating Healthy Places is an international consulting business specializing in social equity, community health and resilient food systems planning. The mission of Cultivating Healthy Places is to support and facilitate healthy, equitable, cohesive, resilient, economically balanced and ecologically sound physical and social environments through innovative planning, program, project and policy development. Such environments support the complete physical and mental well-being of current and future generations.
Cultivating Healthy Places provides a range of services tailored to meet the needs of clients at the local, regional, state/provincial, or federal level in both Canada and the United States.
Cultivating Healthy Places
Community health, social equity, and resilient food systems