Sustainable Food Systems Sourcebook

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MS in Food Systems & Society at Oregon Health & Science University

1. MS in Food Systems & Society at Oregon Health & Science University

Food Studies,Food Systems,Online
 Portland, Oregon
The M.S. in Food Systems and Society at OHSU combines in-person and online learning about food systems and social change. Our cohort-based structure combines online courses with short on-campus courses in Portland, Oregon.
503.675.3977 Contact Website View profile
1
City University of New York, Hunter College: Nutrition/Food Science (BS)

2. City University of New York, Hunter College: Nutrition/Food Science (BS)

Food Science
 New York, New York
The Nutrition and Food Science (NFS) major in the CUNY School of Public Health at Hunter College campus is a diverse science-based program where students learn about food and its effect on our health.
212-396-7729 Contact Website View profile
2
Evergreen State College: Food, Health, and Sustainability (BS)

3. Evergreen State College: Food, Health, and Sustainability (BS)

Food Security
 Olympia, Washington
This program will take a scientific approach to food and cooking. This interdisciplinary exploration of food will take a broad ecological systems approach.
(360) 867-6026 Contact Website View profile
3
University of British Columbia: Integrated Studies in Land & Food Systems (MSc, PhD)

4. University of British Columbia: Integrated Studies in Land & Food Systems (MSc, PhD)

Food Systems
 Vancouver, British Columbia
Arguably the most important challenge for the world community in the 21st Century is Global Food Security – our ability to create a sufficient, healthy, safe, culturally relevant and economically accessible food system for everyone.
604-822-8373 Contact Website View profile
4
Grow More, Waste Less | Food Systems Consulting, LLC

5. Grow More, Waste Less | Food Systems Consulting, LLC

Food Studies
 Sharon, Vermont
Using a systems-based approach to address the complex problems within our food systems, we empower and support people to affect the necessary changes to restore health to people and planet through our daily actions.
(802) 359-3330 Contact Website View profile
5
Sustainable Food Systems LLC

6. Sustainable Food Systems LLC

Food Systems
 Wallingford, Connecticut
Sustainable Foods Systems is a unique consulting service that partners with community organizations to incorporate sustainability practices that are healthier for their customers, local economies and the planet.
203-294-9683 Contact Website View profile
6
ECO City Farms

7. ECO City Farms

Agroecology
 Riverdale Park, Maryland
ECO provides a diverse range of consulting services to individuals and organizations committed to sustainable urban development and cultivating healthy lifestyles.
301-288-1125 Contact Website View profile
7
Food Dignity Project

8. Food Dignity Project

Sustainable Agriculture
In the face of soaring obesity and hunger rates, socioeconomic decline, and threats of peak soil and peak oil, many communities are making paths to a brighter future by building community food systems that aim to nourish everyone.
Contact Website View profile
8
Food First

9. Food First

Agroecology
 Oakland, California
Food First envisions a world in which all people have access to healthy, ecologically produced, and culturally appropriate food. Food First supports activists, social movements, alliances, and coalitions working for systemic change
(510) 654-4400 Contact Website View profile
9
FamilyFarmed

10. FamilyFarmed

Food Systems
 Chicago, Illinois
FamilyFarmed is a non-profit organization committed to expanding the production, marketing and distribution of locally grown and responsibly produced food, in order to enhance the social, economic, and environmental health of our communities.
312-874-7360 Contact Website View profile
10
Tisch Food Center

11. Tisch Food Center

Sustainable Agriculture
 New York, New York
The Tisch Food Center cultivates research about connections between a just, sustainable food system and healthy eating, and translates it into recommendations and resources for educators, policy makers, and community advocates.
212-678-3693 Contact Website View profile
11
Food Systems Planning and Healthy Communities Lab, University of Buffalo

12. Food Systems Planning and Healthy Communities Lab, University of Buffalo

Sustainable Agriculture
 Buffalo, New York
The Food Systems Planning and Healthy Communities Lab (‘the Food Lab’), a research group led by Dr. Samina Raja, housed in the School of Architecture and Planning at the University at Buffalo (UB).
716-829-5770 Contact Website View profile
12
Center for Nutrition and Healthy Food Systems

13. Center for Nutrition and Healthy Food Systems

Sustainable Agriculture
 Burlington, Vermont
At The University of Vermont Medical Center, we understand that nutrition and food systems are inextricably linked to the health of our patients and our community. This is reflected in our commitment to serving fresh, locally produced food.
802-847-3642 Contact Website View profile
13
Johns Hopkins Center for a Livable Future

14. Johns Hopkins Center for a Livable Future

Food Security,Food Studies,Food Systems,Online
 Baltimore, Maryland
Our work is driven by the concept that public health, diet, food production and the environment are deeply interrelated and that understanding these relationships is crucial in pursuing a livable future.
410-223-1811 Contact Website View profile
14
Cultivating Healthy Places

15. Cultivating Healthy Places

Agroecology
 Vancouver, British Columbia
Cultivating Healthy Places is an international consulting business specializing in social equity, community health and resilient food systems planning.
Contact Website View profile
15
Simon Wright OF Plus Consulting

16. Simon Wright OF Plus Consulting

Agroecology
Sustainable Food and Drink – Organic, Fairtrade, Free From, local and more.. Increasingly we seek food and drink that is: good for our health, good for the planet, and produced naturally.
Contact Website View profile
16
Michigan State University Center for Regional Food Systems

17. Michigan State University Center for Regional Food Systems

Sustainable Agriculture
 East Lansing, Michigan
Our vision is a thriving economy, equity and sustainability for Michigan, the country and the planet through food systems rooted in local regions and centered on food that is healthy, green, fair and affordable.
517-353-3535 Contact Website View profile
17
University of Michigan: Sustainable Food Systems Initiative

18. University of Michigan: Sustainable Food Systems Initiative

Sustainable Agriculture
 Ann Arbor, Michigan
The University of Michigan Sustainable Food Systems Initiative engages an interdisciplinary mix of students, faculty, and communities at local and global levels to learn from and build food systems that are health-promoting and economically viable.
Contact Website View profile
18
UC Berkeley: Berkeley Food Institute

19. UC Berkeley: Berkeley Food Institute

Food Studies
 Berkeley, California
The Berkeley Food Institute seeks to transform food systems to expand access to healthy, affordable food and promote sustainable and equitable food production. We empower new leaders with capacities to cultivate diverse and healthy food systems.
510-643-8821 Contact Website View profile
19
Appalachian Sustainable Agriculture Project

20. Appalachian Sustainable Agriculture Project

Food Systems
 Asheville, North Carolina
ASAP works to strengthen local and regional food systems and build healthier communities. We support family farms, markets, create community connections to local food, and conduct rigorous food systems research at our Local Food Research Center.
Contact Website View profile